Frequently Asked Questions About Our Cupcakes

Learn more about Free For All Cupcakes, cupcake flavors and custom cupcakes available, as well as how we prevent cross contamination in preparing our cupcakes 

General
• What is Free For All Cupcakes?
• What cupcake flavors and decorations can you do?
• What does each cupcake topper mean?
• Which areas do you serve? Do you ship your cupcakes by mail?
• Do you have a local store?
• How much do your cupcakes cost?
• How do I place an order?
• Can I place an order the same day that I need them?
• I have more questions. How do I contact you?

What is Free For All Cupcakes?
Free For All Cupcakes specializes in all-natural cupcakes with allergen-free ingredients that are customized to your needs. Our kitchen is a completely nut-free facility that is licensed and certified by the Virginia Department of Agriculture and Consumer Services (VDACS). We serve organic cupcakes, vegan cupcakes, gluten-free cupcakes, soy-free cupcakes, dairy-free cupcakes, and other custom allergen free cupcakes. If you prefer old fashioned cupcakes made with all natural ingredients, we can bake those, too!

What cupcake flavors and decorations can you do? 
Check out our menu to find details on flavors and icing and our photo gallery for pictures of our custom cupcakes.

What does each cupcake topper mean?
We have four cupcake toppers: brown circle, pink heart, blue daisy and green leaf. Each topper corresponds to one of our four cupcakes. The brown circle is for our originals, the pink heart is for our organic cupcakes, the blue daisy is for our gluten free cupcakes, and the green leaf is for our vegan cupcakes.

Which areas do you serve? Do you ship your cupcakes by mail?
We currently do not ship our cupcakes by mail. However, we will deliver our cupcakes to you! We deliver our cupcakes to the Washington, D.C. metro area, including Fairfax County, Loudoun County and Maryland cities nearby Washington, D.C., such as cities in Montgomery County.

Do you have a local store?
We currently do not have a local, brick and mortar store, but we hope to open one in the near future. We will let you know!

How much do your cupcakes cost?
Our cupcakes range from $24 to $32 per one dozen regular cupcakes or two dozen miniature cupcakes. Please see our pricing page for more information.

How do I place an order?
It's easy to place an order! Just send us an email at freeforallcupcakes@gmail.com or call us at 703.350.2082 with the following information:
1. Your name and contact information (phone, delivery address and email address)
2. Your desired delivery date and time
3. Your desired cupcakes from our menu, with minimum one dozen cupcakes per flavor

Can I place an order the same day that I need them?
We generally ask for a 48-hour notice, but we will do everything we can to accommodate your request. Please call us at 703.350.2082 with your request.

I have more questions. How do I contact you?
You can reach us via email at freeforallcupcakes@gmail.com or by phone at 703.350.2082.

Do you have any cupcakes suitable for people who must avoid dairy, eggs, wheat, gluten, and soy?
Yes, we can make cupcakes that are free of all of those ingredients. Our allergen free cupcakes taste as good as our old fashioned cupcakes!

Can you custom create cupcakes to accommodate specific allergies or dietary restrictions?
Yes, depending on the allergies, we may be able to create cupcakes suitable for a unique set of allergies or dietary restrictions. Please contact us at freeforallcupcakes@gmail.com or 703.350.2082 with your custom cupcake needs.

Can I get the nutrition content for your cupcakes?
Yes, nutrition labels are available for our gluten free cupcakes. We'll be happy to email you this information or include it with your cupcake delivery. Please contact us at freeforallcupcakes@gmail.com or 703.350.2082 for more information.

What measures do you take to avoid cross contamination between products containing gluten and gluten free products?
Our kitchen is not a dedicated gluten free facility, but we employ certain manufacturing and sanitation practices to prevent cross contamination. We use separate utensils and equipment to produce our gluten free cupcakes. In addition, we will make every effort to insure that a 48-hour period transpires between the use of products that contain gluten in our kitchen and the manufacture of a gluten free product. Ultimately, however, it is up to you to determine your comfort level with our cupcakes, based on your gluten sensitivity.

What measures do you take to avoid cross contamination between products containing dairy/eggs and your vegan products?
As with our gluten free cupcakes, we have certain protocols to insure that no egg or dairy comes into contact with our vegan cupcakes. In addition to observing proper sanitation practices prior to manufacturing our vegan cupcakes, we have separate equipment dedicated for use only in making our dairy free and egg free cupcakes.